The glyphosate-free market has surged past $800 million—and consumers are driving the shift. The question now is whether New Zealand brands will keep up, or be left behind.
Our third round of honey testing reveals glyphosate residues remain common in New Zealand honey. Six out of seven samples contained detectable traces, and one exceeded the domestic Maximum Residue Limit.
We tested six popular supermarket breads for glyphosate and related chemicals. No residues were found above the reporting limit, but that doesn’t mean they’re glyphosate-free.
WeedX is a New Zealand-made, vinegar-based weedkiller that works fast without glyphosate. Available in both natural and organic formulas, it’s safe for kids, pets, and pollinators — and breaks down quickly in the soil.
We tested seven mānuka honeys from NZ supermarkets and online retailers. Glyphosate was found in five — including some of the country’s most trusted brands.
When her child’s health was on the line, Zen Honeycutt didn’t wait for permission—she took action. Unstoppable is the story of how one mother sparked a movement and helped shine a global spotlight on glyphosate, GMOs, and food safety. An inspiring must-read for anyone who believes change begins at the grassroots.
Organic labels don’t always mean glyphosate-free. That’s why a new certification is rising fast—built not on promises, but on proof. Is this the clean label we’ve been waiting for?
Councils and schools overseas are ditching glyphosate in favour of steam-and-foam systems. Is it time New Zealand brought this chemical-free method back into public spaces?
More New Zealand growers are ditching glyphosate-based weedkillers and finding practical alternatives that work. From cover cropping and tine weeding to mulching and natural sprays, here’s how glyphosate-free weed control is already happening across NZ.
