No More Glyphosate NZ is an independent, community-funded project focused on transparency around glyphosate use, residues, and regulation in New Zealand. We investigate how pesticides, food production, and policy decisions affect public health and consumer clarity — so New Zealanders can make informed choices in a system that often hides the detail.
Is glyphosate an endocrine disruptor? New research suggests it might be, with studies showing hormonal interference in human cells, animals, and wildlife. This article explores what the evidence shows — and why regulators may be overlooking one of glyphosate’s most important risks.
Most people don’t know what the endocrine system actually is — or how easily it can be disrupted by everyday chemicals. This simple guide explains how hormones work, why tiny changes matter, and why endocrine disruption is emerging as one of the biggest public-health blind spots.
Napa Valley’s top vineyards have stopped using Roundup after questions about soil health, consumer trust, and long-term vine resilience became impossible to ignore. Their shift away from glyphosate reveals a deeper story — one New Zealand’s growers and councils may need to confront sooner rather than later.
MPI’s digital labelling trial promises lower prices — but by reducing the cost of importing food rather than supporting New Zealand growers. This article explains how digital labels weaken transparency, encourage offshore sourcing, and risk long-term impacts on local producers, food sovereignty, and consumer choice.
Online grocery shoppers can’t see product labels until food arrives — and that makes MPI’s digital labelling trial especially risky. This article explains why removing information from physical labels could undermine safety, allergens, substitutions, and traceability for New Zealand households.
MPI’s “digital labelling trial” sounds harmless — but it may be the first step toward removing vital information from food labels and hiding it behind QR codes. From allergen risks to enforcement gaps, here’s why New Zealand shoppers should be paying close attention before this becomes permanent.
A key glyphosate “safety” study has been retracted for ghostwriting and hidden conflicts. Use our ready-to-send templates to ask your school or council to pause glyphosate use.
A cornerstone glyphosate “safety” study used by regulators for decades has just been retracted — after evidence showed it was ghostwritten by Monsanto. This changes everything about how glyphosate risk has been assessed, including here in New Zealand.
Farmers may have the right to farm — but do they have the right to pollute? As glyphosate residues turn up in bread, honey, milk and feed, who’s protecting our food?
Digital food labels are being sold as “modernisation,” but do they actually improve transparency? A new U.S. ruling warns that QR-only disclosure hides vital information. Here’s what New Zealand risks as labels move online — and what consumers still won’t see.
Melanoma has long been framed as New Zealand’s “sunlight problem.” But new international research suggests herbicide exposure may also play a role — even after UV is accounted for. Could the same patterns be unfolding here? It’s time to ask harder questions about our chemical landscape.
Bayer has quietly added another €1 billion to its Roundup lawsuit fund, pushing total reserves close to €7 billion. If glyphosate-based weedkillers are truly “safe,” why does the litigation never stop? And what does this growing legal fallout mean for New Zealand?
