A new Argentine study links higher glyphosate exposure with higher breast cancer rates. It’s raising tough questions about what’s drifting into rural communities.
Dr. Jodie Bruning challenges New Zealand’s lenient stance on glyphosate, calling for a thorough reassessment to protect public health and environmental safety.
A recent study links prenatal glyphosate exposure to preterm birth, raising serious questions about New Zealand’s plan to increase allowable glyphosate residue on food crops. Should health take precedence over trade alignment?
New research suggests glyphosate exposure may disrupt female hormones and increase infertility risk. As NZ debates raising MRLs, should we pause and reconsider?
Many people blame gluten for digestive problems — but what if glyphosate is the hidden variable? This article explores whether wheat spraying practices, microbiome disruption, and glyphosate residues may be contributing to the rise in “gluten intolerance.
We tend to think of glyphosate as a weed killer — not something that could impact our brains.
After all, it’s marketed as a safe and effective herbicide, used on crops, parks, and even playgrounds. But what if that...
Glyphosate breaks down into AMPA — a more persistent, less understood chemical that regulators barely measure. Here’s why AMPA deserves far more scrutiny.
We should have a clear answer on whether glyphosate causes cancer — but we don’t. Conflicting studies, courtroom wins, and shaky regulatory trust keep the debate alive.
We’re told glyphosate is safe because it only affects plants. But what if that’s not the whole story? Studies are linking glyphosate to hormone disruption, raising questions regulators don’t seem eager to answer.
