A U.S. CDC study found glyphosate—the active ingredient in many weedkillers—in 87% of children tested. It's time for New Zealand schools to reconsider the use of glyphosate-based herbicides on school grounds.
Glyphosate isn’t just used to kill weeds—it’s sprayed on food crops right before harvest to dry them faster. Europe has banned it. So why is NZ doubling down?
Are increased glyphosate limits paving the way for GMOs in New Zealand? As the government pushes for higher residue levels, are we being prepared for a GMO future?
Glyphosate-based weedkillers pose unique risks to children—yet many schools continue to use them without question. This article explores the science, challenges school practices, and encourages safer choices.
The New Zealand government is proposing to raise the allowable glyphosate levels in food crops. Could this mean more glyphosate on your plate? Let's look at why this matters and who really benefits.
We’ve all seen it — someone spraying glyphosate in a T-shirt and a blue surgical mask. But inhalation is one of the biggest exposure risks. Here’s why proper PPE matters far more than most people realise.
If Bayer collapses under legal pressure, what happens to the glyphosate market? Will farmers and homeowners face a flood of low-quality imports? Let’s explore the potential fallout.
Glyphosate remains widely used across New Zealand, yet scientific debate continues around fertility, endocrine disruption, cancer risk, and rising residue limits. Here’s what the research actually shows — and why the conversation isn’t over.
As RFK Jr. challenges glyphosate safety in the U.S., New Zealand moves to increase residue limits. Are we prioritizing global trade standards over public health?
New Zealand’s soil health depends on complex microbial ecosystems and earthworm activity. But how does glyphosate affect soil over time? We examine what the science says about persistence, microbial shifts, nutrient cycling, and long-term agricultural resilience.
Making a submission on glyphosate limits doesn't have to be daunting. Learn how to write a compelling, clear, and impactful message that regulators can’t ignore.
A new Argentine study links higher glyphosate exposure with higher breast cancer rates. It’s raising tough questions about what’s drifting into rural communities.
Dr. Jodie Bruning challenges New Zealand’s lenient stance on glyphosate, calling for a thorough reassessment to protect public health and environmental safety.
A recent study links prenatal glyphosate exposure to preterm birth, raising serious questions about New Zealand’s plan to increase allowable glyphosate residue on food crops. Should health take precedence over trade alignment?
Bayer may soon abandon glyphosate production, raising questions about agriculture’s heavy reliance on the herbicide. Is this the beginning of a paradigm shift?
Could the Gene Technology Bill and increased glyphosate levels be part of a coordinated push? Explore the potential link and its impact on health and the environment.
